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Fresh Friday Menu – March 14 – Sunset Dinner

parsleysmoked tuna salad
baby greens, confit grape tomato dijon vinaigrette

cider braised pork shoulder
creamy polenta, grilled asparagus apple and fennel slaw

Feature Cider Pairing
Sea Cider ‘Bramble Bubbly’
Blackberries are tenacious invaders in Vancouver Island orchards,
but a touch of their bitter sweetness in apple cider makes a sinfully delicious
off-dry sparkling rosé.

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